Sultan’s Rolled Pudding “Sultan Sarması”
Milk Desserts

Sultan’s Rolled Pudding “Sultan Sarması”

We are making a delightful and beautifully presented milk dessert, “Sultan Sarması” Sultan’s Rolled Pudding. It has a silky simple cocoa pudding topped with whipped cream and poured over a tray coated with shredded coconut flakes. And the best fun part is rolling and serving. Recipe Ingredients For Rolled Pudding: 3/4 cup flour 3/4 cup…

Turkish Spinach Flatbread Gozleme
Baking | Breakfast | Jams | Savory Borek Pogacha | Vegetable

Turkish Spinach Flatbread Gozleme

Gozleme is a savory, Turkish stuffed flatbread. It’s a popular quick meal throughout Anatolia and street food, widely available in Istanbul and Turkey. The thinly rolled dough is topped with ingredients, often with ground beef, spinach, cheese, potatoes, and parsley. After you fold it over and seal it, you cook on a sac Tawa, griddle,…

Turkish Cheese Dessert “Lor Tatlısı”
Baking | Desserts

Turkish Cheese Dessert “Lor Tatlısı”

Do you love cheese in everything? How about in a dessert other than cheesecake? In Turkish cuisine, we have many desserts using a different type of cheeses like Kunefe, “peynir helvası” cheese halva, and this “lor tatlısı” lor cheese dessert. Lor Cheese Dessert has similar to pate a choux dough that we use to make…