Turkish Pistachio Baklava is one of the best things you can make with pistachios. This Turkish style “Havuç baklava” literally carrot baklava, named by its shape of cutting has no flavorings, spices, or honey as how it is in all Turkish baklava recipes, keeping the full flavor of pistachio and butter with the phyllo pastry….
An authentic Turkish rice pudding with zerde, with flavors and ingredients used it will take you back to Ottoman times. Astar means lining and sütlaç is the rice pudding’s name in Turkish. After making the sutlac (pronounced as sutlach), while it is cooling we will prepare another layer called “Zerde”. This time we are going…
Do you want to try Turkish borek, but without rolling pin, oklava, or ready phyllo sheets? The easiest way you can make it from scratch! Then this borek recipe is for you! Make it with a thin dough, cooked like a crepe, and fill it with any filling you want. What is börek / borek?…
Exciting chocolate banana cake recipe! One of the famous cake recipes in Turkey: “Köstebek Pasta” (Mole Cake) In classic form mole cake is a dome-shaped with cream filling. Or a time it became a small individual size cake and even commercially sold as cake mix. I am going to show you the easiest version. It…
Let’s make a famous Turkish borek recipe in a pan on the stovetop in 15 minutes! Make your tea ready and enjoy 😊 I am going to show you how you can make Turkish borek with ready yufka sheets or phyllo sheets or even make your own in an easy method. We are going to…
Make Legendary Turkish Pide recipe at home! This Mediterranean flatbread with toppings like minced meat, cheese (Margherita), or spinach will be your new favorite appetizer, weekend party food, or as a meal, even pizza lovers! You don’t have to buy it anymore! 🙂 Ingredients For Turkish Pide Recipe: FOR THE DOUGH: 2 cups lukewarm water…
